DeepikaI’ve always been a big fan of Dau, the German word for “day”. And so, when I heard a mention of ndau, I was eager to try it.
Ive been using ndau for a while now, but I didnt really know what it was.
ndau is the French word for the day, which is why I thought it would be a good fit for me. I have a number of friends who are in the business of buying and selling day-old vegetables, and I thought ndau would fit right in.
ndau is a French word and a day-old vegetable is a day-old vegetable. Basically, ndau is a day-old vegetable that was still alive when you bought it. The idea is that when you take a day-old vegetable and eat it you will eventually get a day-old vegetable that has all the same characteristics. The most important thing is that it is still alive, so that you can actually eat it.
ndau is a very popular vegetable in France. In fact, you can buy it in France for a very low price, which is why it’s so popular there. It’s easy to throw together your own salad by using it to make a simple vinaigrette, but it’s a bit tougher to use as a marinade if you don’t already have a lot of veggies.
The problem is that you’re eating it, so you’re not just tossing it out. But what you’re doing is throwing it away. That means you’re not actually eating it, and now you’re getting a bunch of weird side effects that are caused by a potentially dangerous bacteria.
The problem with using the ndau is that it’s a good way to kill off any bacteria while you’re eating, but its not a good way to eat it. It’s a way to throw away a life, but just a ways away from being dead.
You’re not just saying that you’re doing it, you’re saying that you’re eating it.
Its a good way to throw away a life, but just a ways away from being dead. You don’t just throw it out, you throw it away. You’re not just tossing it away, you’re throwing it away. You’re not just tossing it out, you’re throwing it away. You’re not just tossing it out, you’re throwing it away.
I like this podcast a lot. I think it has a lot of great things to say about the world. I don’t know where the podcast is from, I just think it’s really great.
